Earlier this year, I blogged about the Certified South Carolina Grown program that had just kicked off. It seems like a great way to help greenies like myself find and identify locally grown food. The problem is, I have yet to see one of these stickers out in the wild.

Have you seen a Certified South Carolina label? Tell us where!

I’m starting to wonder if we’re actually growing anything at all. After going months without casually seeing a sticker, I methodically looked through all the produce at Harris Teeter and Food Lion and found nothing. I did find peppers from Canada…